Jobs Abroad

Every restaurant needs people to greet guests, take food and drink orders, deliver orders to guests and maintain the cleanliness in the dining area. People who perform these duties are Waiters or Waitresses. Waiters and Waitresses  are important employees in a restaurant. They represent the quality of service a restaurant delivers to its customers. In the Food and Beverage Industry, it is not only the quality of food that matters but also the quality of the overall service a customer receives. That is why most restaurants make sure to select the best candidate for the position.  What are the skills needed to become a Waiter or a Waitress?  Excellent Customer Service  Good verbal communication skills Good memory  Problem-solving Skills High energy and persistence Flexibility Team player How much is the average salary of Waiters and Waitresses.  In the  United States , according to Glassdoor.com the average salary of a waiter is  $34,286 per year ...

Today, people often have a very busy life-style.  You can find individuals working in different shifts. Some companies hire people to work during the night to meet the demands of the clients. A busy person tend to find ways to make everything as quick and easy as possible, that is why fast-food chains are popular in every city. People would rather choose to eat out than spend time in the kitchen preparing for their food, especially those who are always on the go.  Due to the popularity of fast-food restaurants, the demand for Food Service Crews is high. A Food Service Crew is expected to maintain professionalism and patience at work.  Why Food Service Crews are important in an organization? They are the ones directly serve the customers. They are customers’ first point of contact. Normally, this job entails preparing and serving the food, processing of customer payments and providing customer service. Without Food Service Crews no one will attend to diners.  What are...